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Hard

My son went back to his hometown in Henan during the Spring Festival, and his wife repeatedly told him to bring some corn flour back. Drinking the Golden and sweet corn porridge, I unexpectedly forgot the head of Bai Shengsheng’s bun to one side.? Good drink? My wife looked at me and asked. Good drink. I said, it would be better if there were some bitter dishes from my hometown. My wife looked at me and said, “No, after what you said, I really want to endure hardship, but how can I eat it now? I remember when I was young, many plots in my hometown had bitter bitter herbs. From March of Yangchun to autumn, farmers had to eat them. In the year of famine, farmers will treat it as food. Bitter bitter bitter vegetable is called ququ vegetable in hometown, which belongs to chicory family in botany. In our country, from south to north, from east to west, there are traces of it everywhere. According to scientific analysis, bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter bitter, cooling blood, detoxification and other functions. As a kind of potherb, bitter bitter bitter bitter has made impressive contributions to people in the year of famine. But it grows in the field, which affects the growth of crops. Because it has deep and long roots creeping underground, it is difficult to remove roots. After the implementation of machine farming, bitter bitter herbs almost disappeared in a few years. Now many kinds of animals and plants are extinct every year. Who would have thought that wolves would become protected animals. I was not worried that bitter bitter herbs would be extinct for a while, but I wanted to live a better life now. Besides chicken, duck, fish and meat, it was a shortcoming bitter bitter herbs. I thought it was time to plant bitter herbs. He also thought it was his own invention, but after investigation, he had planted bitter bitter herbs in Wei Dynasty. But today, I am also an active advocate of planting bitter bitter herbs. Cao Zhi in Wei Shi said in his book land Fu: If a man is an ordinary person, he will do what he does. Those who are good at sweetness plant the chestnut; Those who are good at bitterness plant the tea; Those who are good at fragrance plant the orchid; Those who are good at bitterness plant the Polygonum. Later, “Jiayou Materia Medica” said: outside the river, Lingnan, Wu people have no white borage, and taste wild borage for cooking. (Here, the Sonata refers to bitter bitter herbs). In early spring, bitter bitter herbs just dug from the ground, leaves, light purple, roots, White hanging a thin blush. Clean it, how tempting it is to make a plate of small dishes. Dare to say, those who want to endure hardship are definitely not my wife and me. In the city, I am afraid that it is not a small number. Fellow villager, what kind of bitter herbs are you planting? Listed quasi sell. In nature, people can say a lot of things clearly, but now the previously harmful ones need to be protected. No one would think that today, the bitter bitter herbs that pass through the famine have become the delicious food that makes people miss.

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